terça-feira, 29 de novembro de 2016

Simplicity in service.

A good professional in the area of care must know how to serve his client well, improving every day how to adapt to the way of the client.

A very important characteristic is that for a good professional must be friendly, kind, and especially be a person who is always ready to serve your client simply.

In a restaurant the service should be according to the house rules, however, everyone should be treated in a cordial and effective manner.

The waiter should know how to respect the space of his client by not talking too much with his client.

Stop by once you're out of the restaurant or another opportunity you're not working on.

Always try to meet your client in the way that they feel good in their own home.

Smiling is always the key word for any professional, especially for those who serve the public like the waiter, for example.

If there is any kind of complaint about the service, try to find out what is going on and report it clearly to your customer.

Do not let him get nervous or grumpy due to possible flaws that may occur.

Be aware that if the client enjoyed the treatment given to him and his family, he will thank you and will always return, bringing your satisfaction and consequently to other people to know the care given.

Text: Adilson Luiz Lemes

Contact E-Mail: adilson.lemes@uol.com.br

Facebook: www.facebook.com/adilsonluizlemes

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